Tagged with supper club

Mutton dressed as…mutton!

Mutton dressed as…mutton!

Another recipe post for the main course we served at last weekend’s Dinner at the Manor supper club event – mutton baked in hay. We chose this for a few reasons: Mutton is an underrated meat, in the UK most people steer towards lamb, but they are missing out on a treat! This is a really interesting … Continue reading