Tagged with beef

Giving it some Welly!

Giving it some Welly!

Inspired by the Great British Bake off, this past week I have been obsessing over making a Beef Wellington. For regular readers of this blog, you’ll know I have a love of all things pastry related, especially if it’s filled with meat. Not good for the heart or the waistline, but we’re not talking about indulging everyday! Continue reading

The Perfect Burger Bun

The Perfect Burger Bun

I wanted to get my bake on and attempt to make the “perfect” burger bun. Too many times have I eaten a burger where the bread hasn’t been strong enough to stand up to the filling, disintegrating into mush and the whole burger turning into a sloppy mess – is there such thing as the perfect bun? Continue reading

Pie and Beer

I have already written about my love of pie. All types of pie. as long as there is lots of pastry and lots of filling, then I’m there. I also love beer. Proper beer. Real ale. As far as I’m concerned the two go hand in hand. This weekend was the annual Bradford Beer Festival. One … Continue reading

How I met your Father….

My husband often tells me that the reason he married me was because of my meatballs. They are one of his favourite things to eat and I often end up making them at least a couple of times a month. My usual ones are of the Italian variety and I serve them with tagliatelle or … Continue reading