I love a good tart. Crispy butter pastry, soft interiors. Winner. Once again this week I was inspired by the lovely GBBO and created this Rhubarb and custard tart. Wobbly, sweet set vanilla custard, spiked with sharp sourness of rhubarb and all encased with short, crisp, buttery pastry.
A bit of a domestic over what ended up to be a very nice apple and rhubarb crumble tart!